Thursday, December 30, 2010


1 cup Peanut Butter-creamy
1 (12 oz pkg) Butterscotch Morsels
4 cups Rice Krispies
4 cups mini Marshmallows

Cook peant butter and butterscotch morsels in the microwave on 30% power for 5 minutes. Stir until blended. Add rice krispies and marshmellows and stir.  Press in 9x13 pan and chill.

From the kitchen of Dot Clegg 

No comments:

Post a Comment