Pecan Pie

Pecan Pie


1/2 stick Butter - sticks (salted)

1 cup Sugar

3 Egg(s)

1/2 cup Karo Syrup

1 tsp Vanilla

1 cup Pecans

1 Pie Shell - Unbaked - Deep Dish



Cream butter and sugar. Add eggs, Karo syrup, vanilla, and pecans. Pour into unbaked pie shell. Bake at 325 degrees for 1 hour and 15 minutes.