3/4 pound ground meat
1/2 cup barbecue sauce
2 tbsp brown sugar
1 canned biscuits
3/4 cheddar cheese (optional)
In large skillet, brown meat and drain. Add barbecue sauce and brown sugar. Let simmer.
Stretch biscuits to fit in the cups of a muffin pan. Spoon mean into biscuits in cups.
Sprinkle with cheese. (optional)
Bake in 400* oven until biscuits brown.
from Dot Clegg