Wednesday, November 20, 2019

Beef and Zucchini Stir Fry

1/4 cup Vegetable Oil
2.5 lb Round Steak cubed
1 bottle Kikkoman Stir-Fry Sauce
1-2 large Onion, sliced
1 or 2 fresh Carrots, sliced thin
1/2 Green Bell Pepper, sliced
1/2 Red Bell Pepper,sliced
2 large Zucchini cubed
3 cups Minute Rice cooked

Cook steak in oil in wok/skillet. When the steak is almost done, add stir-fry sauce, onions, carrots, and bell peppers. When the bell peppers are almost done, add the zucchini and cook until done.

Serve over rice.

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