MAKIN' GROCERIES
(From facebook page)
Remember Hamburger Helper Oriental Rice? It was one of our family's favorite dishes. We think we've gotten pretty close to their recipe. Here's what we came up with:
1 lb. Ground meat
5 Beef Bouillon Cubes
1 tbsp Brown Gravy Mix Tone`s
2 cups Minute Rice
2-1/2 tbsp Soy Sauce
In a medium frying pan brown ground meat.
Add 2-1/2 cups water and heat to boiling. Reduce to a medium low heat andadd bouillon cubes and brown gravy mix; stir until dissolved.
Add rice, remove from heat, cover pan let sit for 5 to 7 minutes or untilrice is done.
Stir in soy sauce and enjoy.
Tuesday, February 23, 2010
Wednesday, February 3, 2010
Spanish Chicken
Spanish Chicken
3-4 boneless skinless chicken breast
1 pkg corn tortillas, 10-12 pkg
2 cans cream of chicken soup
1 stick butter
1 lg onion, chopped
1 can Rotel tomatoes
2 cups grated cheese
Boil Chicken and cut into small pieces. Put chicken in layers in bottom of casserole. Tear tortillas in pieces and put on top of chicken. Melt butter in saucepan and saute onions. Add soup and Rotel tomatoes to butter and onions. Pour over chicken and tortillas. Top with cheese. Bake 30 minutes at 350*.
From Dee Nelson, Pumpkin Center Baptist Church, LA
3-4 boneless skinless chicken breast
1 pkg corn tortillas, 10-12 pkg
2 cans cream of chicken soup
1 stick butter
1 lg onion, chopped
1 can Rotel tomatoes
2 cups grated cheese
Boil Chicken and cut into small pieces. Put chicken in layers in bottom of casserole. Tear tortillas in pieces and put on top of chicken. Melt butter in saucepan and saute onions. Add soup and Rotel tomatoes to butter and onions. Pour over chicken and tortillas. Top with cheese. Bake 30 minutes at 350*.
From Dee Nelson, Pumpkin Center Baptist Church, LA
Tuesday, February 2, 2010
Hush Puppies
Hush Puppies
3 cups self rising corn meal
1/2 cups finely chopped onions
2 cups buttermilk
1 well-beaten egg
In a bowl, mix corn meal, onion, buttermilk and egg until well blended. Drop by heaping teaspoons into hot fat or oil (375*). Fry 3 to 4 minutes, turning hush puppies for even browning. Drain on absorbent paper. Serve hot as a snack or with fried fish.
For extra flavor, mix 1 cup grated cheddar cheese into batter and fry as above.
3 cups self rising corn meal
1/2 cups finely chopped onions
2 cups buttermilk
1 well-beaten egg
In a bowl, mix corn meal, onion, buttermilk and egg until well blended. Drop by heaping teaspoons into hot fat or oil (375*). Fry 3 to 4 minutes, turning hush puppies for even browning. Drain on absorbent paper. Serve hot as a snack or with fried fish.
For extra flavor, mix 1 cup grated cheddar cheese into batter and fry as above.
Monday, February 1, 2010
Lemon Squares
Lemon Squares
1 pkg Lemon Cake Mix (w/ pudding)
1 stick butter
3 eggs, divided
1 cup pecans, finely chopped
8 oz cream cheese, softened
1 (16 oz) box powdered sugar
1. Mix cake mix, 1 egg, pecans, and melted butter together. Beat by hand until well mixed.
2. Mix the cream cheese, powdered sugar, and 2 eggs together. Beat with mixer until smooth. Pour over cake batter.
3. Bake in 350 degree oven for 45 minutes to 1 hour, or until top is just golden brown.
4. Cool completely then cut into small squares.
My great-grandmother (nanny) Mary Hagan's favorite dessert
1 pkg Lemon Cake Mix (w/ pudding)
1 stick butter
3 eggs, divided
1 cup pecans, finely chopped
8 oz cream cheese, softened
1 (16 oz) box powdered sugar
1. Mix cake mix, 1 egg, pecans, and melted butter together. Beat by hand until well mixed.
2. Mix the cream cheese, powdered sugar, and 2 eggs together. Beat with mixer until smooth. Pour over cake batter.
3. Bake in 350 degree oven for 45 minutes to 1 hour, or until top is just golden brown.
4. Cool completely then cut into small squares.
My great-grandmother (nanny) Mary Hagan's favorite dessert
Subscribe to:
Posts (Atom)