Alf Chicken

Back in the days when Alf came on TV we would make this chicken and sit and watch the show. Thus, the name, Alf Chicken!

Alf Chicken

Ingredients - 

4 Chicken - Boneless Skinless Breast thawed2 cups Corn Flakes crushed2 cups MilkTony Chachere's Original Creole Seasoning


Preheat oven to 400 degrees. Crush corn flakes. Dip chicken in milk. Roll in corn flakes. Place on pan covered with aluminum foil. Sprinkle n some Tony Chachere's Original Creole Seasoning (more or less for desired heat) Bake in 400 degree oven about 40 minutes

Ranch Oyster Crackers

Ranch Oyster Crackers

(Appetizer)

3 tbsp Ranch Dressing Mix (or 1 pkg)

1/2 tsp dried dill weed

1/4 cup Vegetable Oil

1/4 tsp Lemon Pepper Seasoning

1/4 tsp Garlic Powder

5 cups or 10 oz bag Oyster Crackers 1

1. Preheat oven to 250 degrees F. Cover baking sheet with aluminum foil for easy clean up.
2. In a large bowl, combine everything but oyster crackers. Add oyster crackers, and toss (stir) slowly until coated. Spread evenly on baking sheet.
3. Bakefor 15 to 20 minutes in oven stirring gently after 10 minutes. Remove from oven and allow to cool. Store in airtight container.
1/2 cup serving = 176 calories